Open AccessAdministration of Mediterranean fruit leads to detection of polar phenols in rat brain tissue
Author(s) -
Paraskevi Vasilakopoulou,
Εleni Fanarioti,
Martha Tsarouchi,
Catherine R. Dermon,
Vaios Τ. Karathanos,
Antonia Chiou
Publication year - 2022
Publication title -
public health and toxicology
Language(s) - English
Resource type - Journals
ISSN - 2732-8929
DOI - 10.18332/pht/149695
Subject(s) - phenols , antioxidant , mediterranean climate , brain tissue , chemistry , botany , horticulture , traditional medicine , biochemistry , food science , biology , medicine , neuroscience , ecology