Open AccessSurvival and transformation of the sugar industry in the Eastern of Cuba at the end of the 19th century
Author(s) -
Antonio Santamaría García
Publication year - 2022
Publication title -
américa latina en la historia económica(en línea)/america latina en la historía económica
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.19
H-Index - 5
eISSN - 2007-3496
pISSN - 1405-2253
DOI - 10.18232/20073496.1228
Subject(s) - context (archaeology) , competition (biology) , sugar , late 19th century , sugar industry , economics , geography , economic geography , biology , ecology , art , archaeology , food science , period (music) , aesthetics