Open Access
GASTRONOMİ TURİZMİ KAPSAMINDA TRABZON MUTFAĞINA ÖZGÜ BİR ÜRÜN “KUYMAK”
Author(s) -
Mehmet Akif Şen
Publication year - 2020
Publication title -
karadeniz incelemeleri dergisi
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2146-4642
DOI - 10.18220/kid.817568
Subject(s) - horticulture , mathematics , biology