z-logo
open-access-imgOpen Access
Kefir - Grains and Beverages: A Review
Author(s) -
R.F. Schwan,
Karina Teixeira Magalhães-Guedes,
D.R. Dias
Publication year - 2015
Publication title -
scientia agrária paranaensis/revista scientia agrária paranaensis
Language(s) - English
Resource type - Journals
eISSN - 1983-1471
pISSN - 1677-4310
DOI - 10.18188/1983-1471/sap.v14n1p1-9
Subject(s) - food science , environmental science , biology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here