Open AccessCadmium and lead in Dutch and imported cereals.
Author(s) -
G. Vos,
J.J.M.H. Teeuwen,
O.C. Knottnerus,
B.L. Wijers
Publication year - 1988
Publication title -
njas - wageningen journal of life sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.023
H-Index - 43
eISSN - 2212-1307
pISSN - 1573-5214
DOI - 10.18174/njas.v36i2.16688
Subject(s) - cadmium , zoology , chemistry , food science , horticulture , toxicology , agronomy , environmental chemistry , biology , organic chemistry
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