Open AccessThe influence of slowly and rapidly degradable concentrate protein on a number of blood parameters in dairy cattle.
Author(s) -
W.A.G. Veen,
Y.T. Bakker
Publication year - 1988
Publication title -
njas - wageningen journal of life sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.023
H-Index - 43
eISSN - 2212-1307
pISSN - 1573-5214
DOI - 10.18174/njas.v36i1.16697
Subject(s) - silage , morning , zoology , urea , lactation , milk production , dairy cattle , forage , biology , milk protein , chemistry , food science , biochemistry , agronomy , botany , pregnancy , genetics
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom