Open AccessDevelopments in breeding winter wheat for bread-baking quality in some north-western European countries.
Author(s) -
J. Mesdag
Publication year - 1985
Publication title -
njas - wageningen journal of life sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.023
H-Index - 43
eISSN - 2212-1307
pISSN - 1573-5214
DOI - 10.18174/njas.v33i3.16837
Subject(s) - yield (engineering) , german , quality (philosophy) , winter wheat , agronomy , geography , biology , archaeology , philosophy , materials science , epistemology , metallurgy
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