Open AccessThe vitamin B₁ content of Dutch wheat and the factors which determine this content.
Author(s) -
L. P. Van Der Mijll Dekker,
H. Miranda
Publication year - 1954
Publication title -
njas - wageningen journal of life sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.023
H-Index - 43
eISSN - 2212-1307
pISSN - 1573-5214
DOI - 10.18174/njas.v2i1.17854
Subject(s) - silt , soil water , seeding , agronomy , environmental science , geology , biology , soil science , paleontology
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