Studies on pod and bean values of Theobroma cacao L. in Nigeria. II. Number of beans per pod, with special reference to the natural pollination process.
Author(s) -
H. Toxopeus,
V. J. Jacob
Publication year - 1970
Publication title -
njas - wageningen journal of life sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.023
H-Index - 43
eISSN - 2212-1307
pISSN - 1573-5214
DOI - 10.18174/njas.v18i3.17342
Subject(s) - theobroma , point of delivery , biology , horticulture , seedling , amazon rainforest , botany , ecology
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