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Effects of Starchy edible coating on shelf life of apples
Author(s) -
Fátima Pereira da Silva,
Maxence Paillart
Publication year - 2018
Language(s) - English
Resource type - Reports
DOI - 10.18174/563053
Subject(s) - shelf life , coating , starch , food science , food preservation , horticulture , chemistry , biology , organic chemistry

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