Variation in gastrointestinal metabolization of prebiotics : Learnings from human milk oligosaccharides and modified starch
Author(s) -
Fangjie Gu
Publication year - 2021
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.18174/537054
Subject(s) - gut flora , prebiotic , human gastrointestinal tract , feces , food science , biology , infant formula , microbiome , in vivo , physiology , gastrointestinal tract , biochemistry , chemistry , microbiology and biotechnology , bioinformatics
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