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Vegetable acceptance: a bittersweet story : Role of taste in acceptance of vegetables
Author(s) -
V.L. van Stokkom
Publication year - 2018
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.18174/463833
Subject(s) - sweetness , umami , taste , food science , consumption (sociology) , advertising , business , chemistry , aesthetics , philosophy

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