Open AccessTraditional leafy vegetables in Zimbabwe: agronomic and market studies
Author(s) -
Praxedis Dube
Publication year - 2018
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.18174/457873
Subject(s) - leafy vegetables , agriculture , micronutrient deficiency , micronutrient , context (archaeology) , leafy , business , population , agricultural productivity , microbiology and biotechnology , agricultural economics , agricultural science , geography , economics , biology , environmental health , agronomy , horticulture , medicine , archaeology , pathology