Valuation of livestock eco-agri-food systems: poultry, beef and dairy | Zendy

W.H.M. Baltussen | Zendy; T.J. Achterbosch | Zendy; E.J.M.M. Arets | Zendy; A.T. de Blaeij | Zendy; N. Erlenborn | Zendy; V. Fobelets | Zendy; Pietro Galgani | Zendy; Adrian de Groot Ruiz | Zendy; R. Hardwicke | Zendy; S.J. Hiemstra | Zendy; Peter van Horne | Zendy; O.A. Karachalios | Zendy; Gideon Kruseman | Zendy; R. F. Lord | Zendy; W. Ouweltjes | Zendy; Mauricio Robles | Zendy; Th.V. Vellinga | Zendy; L. Verkooijen | Zendy

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Valuation of livestock eco-agri-food systems: poultry, beef and dairy

Author(s) -

W.H.M. Baltussen,

T.J. Achterbosch,

E.J.M.M. Arets,

A.T. de Blaeij,

N. Erlenborn,

V. Fobelets,

Pietro Galgani,

Adrian de Groot Ruiz,

R. Hardwicke,

S.J. Hiemstra,

Peter van Horne,

O.A. Karachalios,

Gideon Kruseman,

R. F. Lord,

W. Ouweltjes,

Mauricio Robles,

Th.V. Vellinga,

L. Verkooijen

Publication year - 2017

Language(s) - English

Resource type - Reports

DOI - 10.18174/420536

Subject(s) - livestock , business , food security , production (economics) , valuation (finance) , agricultural economics , urbanization , sustainability , consumption (sociology) , externality , population , agricultural science , natural resource economics , agriculture , economics , geography , forestry , environmental science , economic growth , ecology , social science , demography , archaeology , finance , sociology , biology , microeconomics , macroeconomics

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