Open AccessStudies on consumption of fish and seafood and its relation with the health of people in the city of Hendijan, in Iran
Author(s) -
Li Wang,
Somayeh Gholami
Publication year - 2017
Publication title -
journal of bioenergy and food science
Language(s) - English
Resource type - Journals
ISSN - 2359-2710
DOI - 10.18067/jbfs.v4i3.231
Subject(s) - fish <actinopterygii> , fish consumption , consumption (sociology) , relation (database) , public health , environmental health , geography , medicine , fishery , biology , sociology , computer science , pathology , social science , data mining