Open AccessSustainable practices in the bed and breakfast industry
Author(s) -
Nichole Hugo,
Daniel Plunkett
Publication year - 2019
Publication title -
events and tourism review
Language(s) - English
Resource type - Journals
ISSN - 2577-056X
DOI - 10.18060/22935
Subject(s) - order (exchange) , corporate social responsibility , business , marketing , subject (documents) , sustainable development , sustainability , environmentally friendly , public relations , political science , computer science , finance , ecology , library science , biology , law
The trend of moving towards more environmentally friendly and community based operations, for reasons such as to showcase corporate social responsibility and for improved public image, has been found within hotel industry. However, research within the B &B industry on this subject is lacking, making it unclear if this sector of the lodging industry is aware of implementing such practices. This study utilized an online questionnaire to participants of a Midwest B&B conference in order to better understand what sustainable practices their establishments have implemented and the barriers that are keeping from implementing in the future.