z-logo
open-access-imgOpen Access
CLINICAL TESTING OF THE DIETARY PRODUCT "GRAIN TORTILLAS WITH TRITICALE"
Author(s) -
Lazat Umiraliyeva,
Anastasiya Vitavskaya,
Zhaniha Lesova,
Kuanysh Syman,
Zhumadullayeva Alma
Publication year - 2015
Publication title -
gisap. medical science, pharmacology
Language(s) - English
Resource type - Journals
eISSN - 2054-0795
pISSN - 2053-7751
DOI - 10.18007/gisap:msp.v0i8.1116
Subject(s) - triticale , product (mathematics) , food science , agronomy , mathematics , chemistry , biology , geometry

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here