Open AccessAn Exploratory Study on Impact Factors to Food Cost of Small Enterprise in Food-service Industry
Author(s) -
Chulsung Lee,
Young Ki Kim,
Seung Hee Kim
Publication year - 2017
Publication title -
yutong gyeong-yeong hakoeji
Language(s) - English
Resource type - Journals
eISSN - 2384-0145
pISSN - 2384-0137
DOI - 10.17961/jdmr.20.5.201710.101
Subject(s) - business , food industry , food service , marketing , exploratory research , service (business) , industrial organization , environmental economics , food science , economics , chemistry , sociology , anthropology