
Effects of Temperature on Volatile Profile and Aroma Quality in Rice
Author(s) -
Zakaria Hossain Prodhan,
Golam Faruq,
Khairuddin Abdul Rashid,
Rosna Mat Taha
Publication year - 2017
Publication title -
international journal of agriculture and biology/international journal of agriculture and biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.271
H-Index - 39
eISSN - 1814-9596
pISSN - 1560-8530
DOI - 10.17957/ijab/15.0385
Subject(s) - aroma , biology , quality (philosophy) , microbiology and biotechnology , food science , agronomy , philosophy , epistemology