Open AccessSumak Ekşi Akıtı ve Kahramanmaraş Mutfağında Kullanımı Sumac Extract and its use in Kahramanmaras Cuisine
Author(s) -
Ali ALDIOĞLU
Publication year - 2017
Publication title -
aydın gastronomy
Language(s) - English
Resource type - Journals
ISSN - 2528-9411
DOI - 10.17932/iau.gastronomy.2017.016/gastronomy_v06i1004
Subject(s) - traditional medicine , medicine