
Food as the cause of intestinal obstruction. Haselhorst (Zentr. F. Chir., 1926, No. 25)
Author(s) -
I. Tsimkhes
Publication year - 2021
Publication title -
kazanskij medicinskij žurnal
Language(s) - English
Resource type - Journals
eISSN - 2587-9359
pISSN - 0368-4814
DOI - 10.17816/kazmj78448
Subject(s) - ileus , food science , gastroenterology , medicine , chemistry
Haselhorst (Zentr. F. Chir., 1926, no. 25) gives 2 cases of intestinal obstruction, caused in one case by figs, in the other by dried fruit. Depending on the type, quality, and quantity of food taken and the possibility of the formation of toxins, various degrees of ileus ъa can develop, according to the author, ranging from slight narrowing to severe.