High Hydrostatic Pressure Applications in Cheese Manufacturing | Zendy

AI Assistant Blog Pricing

Open Access

High Hydrostatic Pressure Applications in Cheese Manufacturing

Author(s) -

Inci Dogan Cinar

Publication year - 2018

Publication title -

kahramanmaraş sütçü imam universitesi mühendislik bilimleri dergisi

Language(s) - English

Resource type - Journals

ISSN - 1309-1751

DOI - 10.17780/ksujes.368605

Subject(s) - mathematics , physics

The content you want is available to Zendy users.

Already have an account? Click here to sign in.

Having issues? You can contact us here

Empowering knowledge with every search

About

About Careers Publisher Partners Contact Us

Learn

FAQs Blog Terms of Use Privacy Policy

Discover

Explore

Copyright Knowledge E © 2025. All Rights Reserved.