
Fatty Acid Composition of Seed Oil from Cocklebur (Xantium Strumarium Subsp. Strumarium) Grown in Turkey
Author(s) -
Cüneyt Cesur,
Belgin Çoşge Şenkal,
Tansu Uskutoğlu
Publication year - 2022
Publication title -
cumhuriyet science journal
Language(s) - English
Resource type - Journals
eISSN - 2587-246X
pISSN - 2587-2680
DOI - 10.17776/csj.984200
Subject(s) - linoleic acid , vegetable oil , composition (language) , food science , oleic acid , fatty acid , chemistry , biology , botany , horticulture , organic chemistry , linguistics , philosophy