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COMO OS EMPREGADOS DA REDE DE PIZZARIAS PARMÊ PERCEBEM O GERENCIAMENTO DE PESSOAS NO SEU DIA A DIA?
Author(s) -
GABRIEL OLIVEIRA PAIXÃO RODRIGUES DA SILVA
Publication year - 2017
Language(s) - Portuguese
Resource type - Dissertations/theses
DOI - 10.17771/pucrio.acad.31019
Subject(s) - philosophy , humanities

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