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Peningkatan Akseptabilitas Susu Kecipir (Psophocarpus tetragonolobus (L.) DC.) dengan Adisi Bahan Penstabil dan Jus Jahe
Author(s) -
Chiara Wijaya,
Leonardus B.S. Kardono,
Jeremia Halim
Publication year - 2015
Publication title -
jurnal aplikasi teknologi pangan
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2460-5921
pISSN - 2089-7693
DOI - 10.17728/jatp.1
Subject(s) - business , horticulture , biology

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