Open AccessSome plant extracts that prevent lipid peroxidation and protect the unsaturated fatty acids in the fenton reagent environment
Author(s) -
Ayşe Dilek Özşahin,
Oğuz Ayhan KİREÇCİ,
Zehra Gökçe,
Gulcan Balci,
Ökkeş Yılmaz
Publication year - 2015
Publication title -
bitlis eren university journal of science and technology
Language(s) - English
Resource type - Journals
ISSN - 2146-7706
DOI - 10.17678/beuscitech.47141
Subject(s) - lipid peroxidation , laurus nobilis , chemistry , antioxidant , reagent , food science , biochemistry , botany , traditional medicine , biology , organic chemistry , medicine , essential oil
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