Open Access
Perspective: Dietary Biomarkers of Intake and Exposure - Exploration with Omics Approaches
Author(s) -
P. Maruvada,
J.W. Lampe,
D.S. Wishart,
D. Barupal,
D.N. Chester,
D. Dodd,
Y. Djoumbou-Feunang,
P.C. Dorrestein,
L.O. Dragsted,
J. Draper,
L.C. Duffy,
J.T. Dwyer,
N.J. Emenaker,
O. Fiehn,
R.E. Gerszten,
Fenggen Hu,
R.W. Karp,
D.M. Klurfeld,
M.R. Laughlin,
Arthur Little,
C.J. Lynch,
S.C. Moore,
H.L. Nicastro,
D.M. Oapos;Brien,
J.M. Ordovás,
S.K. Osganian,
M. Playdon,
R. Prentice,
D. Raftery,
N. Reisdorph,
H.M. Roche,
S.A. Ross,
S. Sang,
A. Scalbert,
P.R. Srinivas,
S.H. Zeisel
Publication year - 2020
Publication title -
carolina digital repository (university of north carolina at chapel hill)
Language(s) - English
DOI - 10.17615/tazf-3291
Subject(s) - omics , perspective (graphical) , computational biology , biology , bioinformatics , computer science , artificial intelligence