Open AccessIncident Heart Failure Is Associated with Lower Whole-Grain Intake and Greater High-Fat Dairy and Egg Intake in the Atherosclerosis Risk in Communities (ARIC) Study
Author(s) -
Jennifer A. Nettleton,
Lyn M. Steffen,
Laura R. Loehr,
Wayne D. Rosamond,
Aaron R. Folsom
Publication year - 2008
Publication title -
carolina digital repository (university of north carolina at chapel hill)
Language(s) - English
DOI - 10.17615/s07h-6q40
Subject(s) - atherosclerosis risk in communities , medicine , zoology , environmental health , cardiology , demography , biology , coronary heart disease , sociology
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