Open AccessDo high vs. low purchasers respond differently to a nonessential energy-dense food tax? Two-year evaluation of Mexico's 8% nonessential food tax
Author(s) -
L.S. Taillie,
J.A. Rivera,
B.M. Popkin,
C. Batis
Publication year - 2017
Publication title -
carolina digital repository (university of north carolina at chapel hill)
Language(s) - English
DOI - 10.17615/n3qy-b443
Subject(s) - business , food science , agricultural economics , economics , chemistry