Open AccessRecent Trends in Junk Food Intake in U.S. Children and Adolescents, 2003–2016
Author(s) -
E.K. Dunford,
B.M. Popkin,
S.W. Ng
Publication year - 2020
Publication title -
carolina digital repository (university of north carolina at chapel hill)
Language(s) - English
DOI - 10.17615/mpwj-ak20
Subject(s) - junk food , food intake , environmental health , psychology , medicine , obesity , endocrinology