
Nutrition, agriculture and the global food system in low and middle income countries
Author(s) -
Barry M. Popkin
Publication year - 2014
Publication title -
carolina digital repository (university of north carolina at chapel hill)
Language(s) - English
DOI - 10.17615/jdyr-6w51
Subject(s) - agriculture , food systems , low and middle income countries , agricultural economics , business , food security , economics , economic growth , geography , developing country , archaeology