Open AccessFood is medicine: Actions to integrate food and nutrition into healthcare
Author(s) -
S. Downer,
S.A. Berkowitz,
T.S. Harlan,
D.L. Olstad,
D. Mozaffarian
Publication year - 2020
Publication title -
carolina digital repository (university of north carolina at chapel hill)
Language(s) - English
DOI - 10.17615/fzcp-yq70
Subject(s) - health care , business , food science , microbiology and biotechnology , medicine , biology , political science , law