
Improvements in the nutritional quality of US young adults based on food sources and socioeconomic status between 1989-1991 and 2011-2014
Author(s) -
M.A. Patetta,
L.S. Pedraza,
B.M. Popkin
Publication year - 2019
Publication title -
carolina digital repository (university of north carolina at chapel hill)
Language(s) - English
DOI - 10.17615/9yvp-gr69
Subject(s) - socioeconomic status , environmental health , quality (philosophy) , gerontology , medicine , population , philosophy , epistemology