Open AccessConsumers indirectly increase infection risk in grassland food webs
Author(s) -
E. T. Borer,
C. E. Mitchell,
A. G. Power,
E. W. Seabloom
Publication year - 2009
Publication title -
carolina digital repository (university of north carolina at chapel hill)
Language(s) - Uncategorized
DOI - 10.17615/6ss1-qx32
Subject(s) - grassland , business , environmental science , environmental health , geography , ecology , biology , medicine