
Fatty acids linked to cardiovascular mortality are associated with risk factors
Author(s) -
Sven O. E. Ebbesson,
V. Saroja Voruganti,
Paul Higgins,
Richard R. Fabsitz,
Lars O.E. Ebbesson,
Sandra Laston,
William S. Harris,
John M. Kennish,
Benjamin D. Umans,
Hong Wang,
Richard B. Devereux,
Peter M. Okin,
Neil J. Weissman,
Jean W. MacCluer,
Jason G. Umans,
Barbara V. Howard
Publication year - 2015
Publication title -
carolina digital repository (university of north carolina at chapel hill)
Language(s) - English
DOI - 10.17615/1ecq-8565
Subject(s) - medicine