Open AccessNutritional Quality of Pre-Packaged Foods in China under Various Nutrient Profile Models
Author(s) -
Yuan Li,
Huijun Wang,
Puhong Zhang,
Barry M. Popkin,
Daisy H. Coyle,
Jingmin Ding,
Le Dong,
Jiguo Zhang,
Wenwen Du,
Simone Pettigrew
Publication year - 2022
Publication title -
carolina digital repository (university of north carolina at chapel hill)
Language(s) - English
DOI - 10.17615/0hrz-nw77
Subject(s) - china , nutrient , quality (philosophy) , food science , environmental science , environmental health , business , medicine , biology , geography , ecology , physics , archaeology , quantum mechanics
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