Open AccessThe process of modifying cattle meat and bone raw materials by high-temperature hydrolysis
Author(s) -
N.Yu. Mezenova,
С. В. Агафонова,
О Я Мезенова,
Л С Байдалинова,
Vladimir Volkov,
V.I. Shenderyuk,
O.M. Bedareva
Publication year - 2020
Publication title -
naučnyj žurnal niu itmo. seriâ processy i apparaty piŝevyh proizvodstv
Language(s) - English
Resource type - Journals
ISSN - 2310-1164
DOI - 10.17586/2310-1164-2020-10-1-18-26
Subject(s) - raw material , process (computing) , hydrolysis , food science , process engineering , chemistry , pulp and paper industry , chemical engineering , computer science , biochemistry , engineering , organic chemistry , operating system