
Effect of Pasteurization Treatments on Leuconostoc mesenteroides Strains Isolated from the Pakistani Foods
Author(s) -
Sohaib Afzaal,
Usman Hameed,
Nasir Ahmad,
Klas I. Udekwu,
Paulina Pastuszek,
Muhammad Saleem Haider
Publication year - 2019
Publication title -
pakistan journal of agricultural research
Language(s) - English
Resource type - Journals
eISSN - 2227-8311
pISSN - 0251-0480
DOI - 10.17582/journal.pjar/2019/32.4.625.628
Subject(s) - leuconostoc mesenteroides , pasteurization , food science , leuconostoc , biology , microbiology and biotechnology , lactobacillus , bacteria , lactic acid , fermentation , genetics