Open AccessThe Effect of Moringa oleifera Lam. Leaf Aqueous Extract on Seed Yield and Fibre Quality of Linseed under Water Deficit Stress
Author(s) -
Asif Khan,
Faizan Ullah,
Sadia Zafar,
Adnan Khattak,
Muhammad Irshad,
Ishtiaq Hussain,
Masroor Hussain
Publication year - 2022
Publication title -
sains malaysiana
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.251
H-Index - 29
eISSN - 2735-0118
pISSN - 0126-6039
DOI - 10.17576/jsm-2022-5104-07
Subject(s) - moringa , gallic acid , sowing , nutrient , field capacity , horticulture , chemistry , agronomy , chlorophyll , biology , irrigation , antioxidant , food science , biochemistry , organic chemistry
Moringa oleifera leaf extract contains active ingredients with stimulatory effects on natural processes of plants like uptake of nutrients, photosynthesis, biomass production and flowering. Therefore, we conducted field experiments to determine the effects of M. oleifera leaf aqueous extract (MLAE) on growth and fibre quality of three linseed varieties viz. Roshni, BL1 and Chandni under water deficit stress for two years. Water deficit stress was imposed during tillering growth phase (60 days after sowing) by skipping four irrigations, keeping 40% soil field capacity. The MLAE (5%) was applied to leaves once before the start of water deficit stress period and next 15 days after imposition of water deficit stress. Analysis of MLAE showed the presence of natural phenolics (150 mg gallic acid equivalents (GAE)/mL extract) and essential nutrients like Ca, Mg, K, Zn, Mn, and Fe. Positive impact of the MLAE was observed on plant height, tillers production, leaf chlorophyll pigments, phenolics content, sugars content, seed yield and fibre quality of linseed both under non-stress and water deficit stress. Our studies concluded that MLAE can be a probable approach for maintaining normal growth and fibre quality of linseed plants under short supply of water.