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TECHNOLOGICAL CHARACTERISTICS OF CHICKPEA (Cicer arietinum L.) CULTIVARS GROWN UNDER NATURAL CONDITIONS
Author(s) -
Hamdi Özaktan
Publication year - 2021
Publication title -
turkish journal of field crops
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.385
H-Index - 19
ISSN - 1301-1111
DOI - 10.17557/tjfc.1018627
Subject(s) - cultivar , absorption of water , swelling , volume (thermodynamics) , chemistry , dry weight , dendrogram , agronomy , horticulture , swelling capacity , zoology , botany , materials science , biology , quantum mechanics , composite material , population , genetic diversity , demography , sociology , physics

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