Open AccessEffect of low-density lipoproteins and trehalose on the quality of cryopreserved bovine semen
Author(s) -
Elizabeth Varela-Giraldo,
Alexandra Úsuga,
Juan Esteban Duque-Cortes,
Jorge Gómez-Oquendo,
Giovanni Restrepo Betancur
Publication year - 2020
Publication title -
revista colombiana de ciencias pecuarias
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.255
H-Index - 14
eISSN - 2256-2958
pISSN - 0120-0690
DOI - 10.17533/udea.rccp.v34n3a03
Subject(s) - cryopreservation , sperm , yolk , semen , andrology , sperm motility , motility , biology , semen quality , semen cryopreservation , trehalose , artificial insemination , chemistry , biochemistry , anatomy , food science , embryo , medicine , pregnancy , genetics , microbiology and biotechnology
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