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EFFECT OF WATER ON PROTEIN, PROTEIN COMPOSITION AND RELATED ENZYME ACTIVITY IN DIFFERENT TYPES OF MAIZE
Author(s) -
Zhang Zhi
Publication year - 2007
Publication title -
zhiwu shengtai xuebao
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.252
H-Index - 9
ISSN - 1005-264X
DOI - 10.17521/cjpe.2007.0092
Subject(s) - anthesis , irrigation , agronomy , nitrate reductase , glutamine synthetase , biology , glutamate dehydrogenase , glutamate synthase , composition (language) , grain quality , enzyme assay , horticulture , nitrate , chemistry , enzyme , glutamine , amino acid , ecology , biochemistry , cultivar , linguistics , philosophy , glutamate receptor , receptor

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