Open AccessBENEFICIAL EFFECTS OF NON-CHEMICALLY GROWN TRADITIONAL RICE/ RICE BASED FUNCTIONAL FOOD (NGTRF) IN NUTRITIONAL MANAGEMENT OF NAFLD AND DIABETES MELLITUS
Author(s) -
R. D. S. S. Wickramasinghe,
K.S. Dahanayaka,
M. P. Batagoda,
G. V. C. P. de Silva,
P. Senanayake,
J.S.A. Pathirana,
S. Sonnadara,
S.P. Saman Kumara
Publication year - 2018
Publication title -
international conference on nutritional and genetic epidemiology
Language(s) - English
Resource type - Conference proceedings
ISSN - 2602-8603
DOI - 10.17501/gen.2017.1103
Subject(s) - diabetes mellitus , dietary management , functional food , medicine , food science , biology , endocrinology
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