Open AccessBENEFICIAL EFFECTS OF NON-CHEMICALLY GROWN TRADITIONAL RICE/ RICE BASED FUNCTIONAL FOOD (NGTRF) IN NUTRITIONAL MANAGEMENT OF NAFLD AND DIABETES MELLITUS
Author(s) -
R.D.S.S. Wickramasinghe,
K.S. Dahanayaka,
M.P. Batagoda,
G.V.C.P. De Silva,
P. Senanayake,
J.S.A. Pathirana,
S. Sonnadara,
S.P. Saman Kumara
Publication year - 2018
Publication title -
international conference on nutritional and genetic epidemiology
Language(s) - English
Resource type - Conference proceedings
ISSN - 2602-8603
DOI - 10.17501/gen.2017.1103
Subject(s) - diabetes mellitus , dietary management , functional food , medicine , food science , biology , endocrinology