Open AccessGLUTEN-FREE DIET: TREND OR TREATMENT METHOD?
Author(s) -
İdil ALPAT,
Gözde DUMLU BİLGİN
Publication year - 2018
Publication title -
uluslararası hakemli beslenme araştırmaları dergisi
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2148-8150
pISSN - 2148-4791
DOI - 10.17362/dbhad.2018.1.3
Subject(s) - gluten free , food science , gluten , chemistry
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