Open AccessIdentification and Evaluation of in vitro Probiotic Attributes of Novel and Potential Strains of Lactic Acid Bacteria Isolated from Traditional Dairy Products of North-West Himalayas
Author(s) -
Nivedita Sharma
Publication year - 2016
Publication title -
journal of clinical microbiology and biochemical technology
Language(s) - English
Resource type - Journals
ISSN - 2581-527X
DOI - 10.17352/jcmbt.000011
Subject(s) - probiotic , lactic acid , identification (biology) , bacteria , in vitro , microbiology and biotechnology , biology , food science , biochemistry , ecology , genetics
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