Dietary molybdenum may stimulate the growth of colonic sulfur reducing bacteria, increasing hydrogen sulfide levels in the human colon and the possible health effects of an excess of colonic sulfides
Author(s) -
Grech Brian James
Publication year - 2022
Publication title -
archives of clinical gastroenterology
Language(s) - English
Resource type - Journals
ISSN - 2455-2283
DOI - 10.17352/2455-2283.000109
Subject(s) - thiosulfate , sulfur , methanethiol , sulfate reducing bacteria , hydrogen sulfide , bacteria , chemistry , anaerobic bacteria , sulfide , molybdenum , sulfur metabolism , biochemistry , methionine , rumen , inorganic chemistry , fermentation , biology , organic chemistry , amino acid , genetics
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