Open AccessUSE OF CHOSEN DISCRIMINATION MODELS IN THE ASSESSMENT OF BANKRUPTCY RISK IN MEAT PROCESSING ENTERPRISES
Author(s) -
Anna Zielińska-Chmielewska
Publication year - 2015
Publication title -
journal of agribusiness and rural development
Language(s) - English
Resource type - Journals
eISSN - 1899-5772
pISSN - 1899-5241
DOI - 10.17306/jard.2015.39
Subject(s) - bankruptcy , business , meat packing industry , bankruptcy prediction , actuarial science , finance , food science , chemistry