
Impact of isoflavones and Lactobacillus acidophilus on the fecal microbiology status in healthy female rats [pdf]
Author(s) -
Iskandar Harahap,
Maciej Kuligowski,
Marcin Schmidt,
Anna Brzozowska,
Joanna Suliburska
Publication year - 2022
Publication title -
acta scientiarum polonorum. technologia alimentaria
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.366
H-Index - 25
eISSN - 1898-9594
pISSN - 1644-0730
DOI - 10.17306/j.afs.2022.1059
Subject(s) - lactobacillus acidophilus , feces , microbiology and biotechnology , isoflavones , lactobacillus , biology , medicine , food science , bacteria , probiotic , endocrinology , fermentation , genetics