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Ultrasound assisted extraction of pectin from banana peel waste as a potential source for pectin production [pdf]
Author(s) -
Anuthida Phaiphan
Publication year - 2022
Publication title -
acta scientiarum polonorum technologia alimentaria
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.366
H-Index - 25
eISSN - 1898-9594
pISSN - 1644-0730
DOI - 10.17306/j.afs.2022.0974
Subject(s) - pectin , banana peel , extraction (chemistry) , pulp and paper industry , production (economics) , food science , chemistry , waste management , environmental science , chromatography , engineering , economics , macroeconomics

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