Open AccessDevelopment of chitosan edible film incorporated with Chrysanthemum morifolium essential oil [pdf]
Author(s) -
Lai Fa Tan,
Elaine Elaine,
Liew Phing Pui,
Kar Lin Nyam,
Yus Aniza Yusof
Publication year - 2021
Publication title -
acta scientiarum polonorum technologia alimentaria
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.366
H-Index - 25
eISSN - 1898-9594
pISSN - 1644-0730
DOI - 10.17306/j.afs.2021.0771
Subject(s) - chrysanthemum morifolium , chitosan , essential oil , chemistry , food science , botany , biology , organic chemistry
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